At Goose Island, we believe ideas and inspiration can come from anyone in the Goose family, and our Biscotti Stout is a perfect example that came from our very own HR team. Inspired by the Italian desserts of her childhood, our People Manager Jill Cerone, dreamed up this variant after grabbing a box of chocolatedipped biscotti from her cabinet. Working with the brewing team, Jill brought the flavors to life with notes of anise, marzipan, cocoa and buttered toffee. These ingredients showcase and compliment flavors already found in our Bourbon County Stout and adds strong notes of nostalgia from any Nonna’s kitchen.